Welcome to Oswego Grill Beaverton

We are passionate about providing excellent hospitality and timeless culinary craftsmanship. Our menu celebrates classic dishes reimagined with a modern touch. Our dishes are prepared from scratch and crafted using the freshest local and seasonal ingredients the Pacific Northwest has to offer.

With a hardwood grill at the heart of our restaurant, a thoughtfully curated rotating menu, and handcrafted cocktails, we offer something unforgettable for every palate.

Signature favorites include Fresh Seared Sesame Ahi, Salt and Pepper Calamari, Bone-In Rib Eye, Danish Baby Back Ribs, Slow Roasted Prime Rib, Parmesan Crusted Sole and Stuffed Salmon.

Pickup at Beaverton Location Only




 
 

BEAVERTON

3211 Southwest Cedar Hills Boulevard
Beaverton, OR 97005

Reservations & Inquiries ☎ (971) 910-4200

Sr. Training General Manager | Leah Ayotte
Executive Chef | Juan Patiño

Restaurant Hours

Monday–Thursday | 11 AM–10 PM
Friday | 11 AM–11 PM
Saturday
| 10 AM–11 PM
Sunday | 10 AM–10 PM

Happy Hour

Daily Happy Hour | 3 PM–6 PM
Daily Late Night Happy Hour | 9 PM–Close

Weekend Brunch

Saturday & Sunday | 10 AM–2 PM

Holiday hours

Thanksgiving Day | Closed
Christmas Eve | 11 AM–4 PM
Christmas Day | Closed
New Year’s Eve | 11 AM–10 PM
New Year’s Day | 11 AM–11 PM

Self-parking available at all times.


 

Private dining and celebrations


At Oswego Grill Beaverton, private events reflect our long-standing commitment to genuine hospitality and thoughtful service. From planning to execution, our team creates a welcoming setting for meaningful gatherings.