SCRATCH-MADE FOOD HARDWOOD GRILLED

Our culinary team is passionate about delivering a scratch-made menu from fresh, local and seasonal ingredients, the best the Pacific Northwest has to offer.

With a hardwood grill at the heart of each Oswego Grill Restaurant, we take great pride in fire roasting and handcrafting a wide variety of craveable, classic plates, and introducing new flavors and dining experiences to our audience.

We look forward to welcoming you to our table.

 
 
 

the experience

 

SEASONAL MENU

Our kitchen moves with the seasons. We source the Pacific Northwest’s freshest harvests and let them lead the plate. Thoughtful pairings, bold flavors and a few surprises.

HAPPY HOUR

Twice daily, every day. Shareable, scratch-made favorites like our Steak Bites, Ahi Poke Nachos, and our famous Hot Scratch-Made Donuts with warm Caramel. Perfect for the table.

BEVERAGES & WINE

Handcrafted cocktails with peak season herbs and fruit, a refined spirits program, local craft beers and a curated list of Northwest wines to sip and savor.

🍔 On National Cheeseburger Day, nothing compares to indulging in a delicious burger from Oswego Grill! With an extensive selection of burger choices, it's the ultimate spot to join in the celebration!⁠ ⁠ We look forward to serving you.
Looking for the best spot in town to impress your friends, a colleague or family? Oswego Grill is the place to be! Visit the link in our bio for reservations. ⁠ ⁠ “Oswego Grill was recommended by a couple of our friends and it was the best sugg
It's time for weekend brunch! 🥞🍳 This weekend only, join us exclusively at our Beaverton location to enjoy the Oswego Grill brunch menu. Discover our exciting new breakfast selections, such as Hazelnut Crusted French Toast, Top Sirloin Steak and Eg
Join us for a weekend celebration at Oswego Grill - Beaverton and treat yourself to our exclusive brunch menu! ⁠ ⁠ ✨️ This limited-time event will take place for only one weekend, from 10am to 2pm on Saturday, September 14th, and Sunday, September 15